Fried squid coated with corn flour served with taramosalata

Greek sausage cooked in fresh spicy tomato sauce with peppers and aubergines

Chunks of beef slow-cooked in fresh tomato sauce and red wine with herbs

Marinated pork pieces with caramelized onion, herbs, peppers and fresh thyme

Marinated pork stuffed with vegetables and honey, slow-cooked

Oven baked filo pastry filled with feta and spinach

Courgettes and feta cheese croquettes

Red sweet peppers stuffed with a mix of Greek cheese and herbs

Butter beans cooked in fresh tomato sauce with peppers, herbs and Greek sausage

Butter beans cooked in fresh tomato sauce with spinach and feta cheese

Stuffed vine leaf with rice, herbs and fresh lemon sauce

Fresh mushrooms cooked with garlic in white wine and parsley

Traditionally prepared with a soft texture and warm centre

Pan fried Greek battered courgettes served with tzatziki

Prawns, tomato sauce, chillies, herbs, garlic, feta cheese

Aubergines in fresh tomato sauce, herbs, feta & cedar cheese

Slow-cooked beef chunks with aubergines & feta

Roasted vegetables, feta and a kick of heat, baked together in olive oil for full flavour

Roasted mixed vegetables and tender beef baked in fresh tomato sauce, olive oil, and finished with creamy feta

Layers of potatoes, aubergines, minced pork in fresh tomato sauce, topped with bechamel sauce and a sprinkle of cheese

Pasta, prawns, tomato sauce, chillies, feta, garlic

Chicken thigh, halloumi, spinach, tomato sauce, orzo, cheese

Roasted vegetables, tomato sauce, feta

Chicken, pita, chips, salad, tzatziki

Pork, pita, chips, salad, tzatziki

Lamb shank, thyme, oregano, potatoes, salad

Beef chunks, tomato sauce, sweet onions, herbs, rice/chips

Veg selection (manitaria, gigantes, dolmades, spanakopita, briam), hummus, pita

Meat selection (Gyros mezze, tigania, rolo gourounaki, kokkinisto moscharaki), salad, tzatziki, pita

Tomatoes, olives, feta, olive oil, oregano

Greek salad, tomatoes, peppers, cucumbers, olives, feta, oregano, olive oil

Golden filo pastry filled with creamy custard, dusted with cinnamon and icing sugar

Moist semolina sponge soaked in orange syrup, topped with a citrus glaze

Crisp layers of filo pastry with crushed nuts and honey syrup, sweet, rich, and unmistakably Greek

Shredded filo pastry rolled with crushed nuts and soaked in honey syrup, crisp, sticky, and irresistible

A selection of traditional Greek mini pastries, perfect for sharing or when you can’t pick just one